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| getting ready with the table |
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| Soto Banjar, vegetable stir fry, fried tempeh, bistik jawa (Javanese beef steak's style), potato cake, krupuk and sambal are served for lunch. |
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| My signature bolu tape (fermented cassava cake), es dawet (Javanese cold beverage), and pisang goreng (banana fritters) for dessert |
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| Indonesian tea is served |
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| My signature bolu tape ( fermented cassava cake ) |
